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The tang of citrus is completed by just a touch of Native Aniseed Myrtle. Oranges 10%, Grapefruit 10%, Lemons 10% -
More lemon than lemon is the description of Australia’s Lemon Myrtle. Oranges 10%, Grapefruit 10%, Lemons 10% & Lemon Myrtle -
A nice refreshing blend of ginger & crunchy macadamia pieces, light & most unusual. Oranges 10%, Grapefruit 10%, Lemons 10%, Ginger 3% & Macadamia Nuts 1.5% -
Called the Desert Peach, the Quandong is a delicately acid fruit which is very high in vitamin C with a tangy, peach-like flavour. Quandongs 10%, Oranges 10%, Grapefruit 5%, Lemons 5%